Küche für Alle [Kitchen for all] from Marc Menningmann on Vimeo.
Next to discussing and presenting, people also ate and cooked on the Degrowth Conference which took place in Leipzig last year. The "Kitchen for all" is a group of People's kitchens which cooked for and with the conference participants to provide food every lunch and dinner.
Green growth advocates praise resource efficiency for its potential to incentivize the economy and lower its ecological impact. On the other hand, the Jevons Paradox, describes multiple situations (or rebound effects) in which increased efficiency leads to further consumption (either direct or indirect) which offsets the initial ecological benefits achieved. In this piece, I join this discussio...
Growth-critical authors and advocates of a post-growth society are often criticized on the grounds that some of their arguments appear open to appropriation by authoritarian nationalist and nativist racist forces. As such objections are often made in a polemical and overly generalised manner, often ultimately aiming to delegitimize growth-critical ideas as a whole, those being criticised often ...
By Christiane Kliemann After six days of workshops, discussions, practical activities and fun the summer school on degrowth and climate justice at the climate camp Rhineland has come to and end. With the slogan "Degrowth in Action", the summer school did not only break down the rather theoretical ideas of degrowth into concrete actions such as those against lignite mining in the region. It als...
