For the third year in a row, the Degrowth Summer School is being held on the Climate Camp in the Rhineland. It runs from the 18th to 23rd of August. Just 10 days before the start of the Summer School the foundation „Stiftung Umwelt und Entwicklung Nordrhein-Westfalen“ has cancelled our funding. The reason they‘ve given us: The Summer School takes place too close to actions of civil disobedience in the Rhineland. Now we‘re suddenly missing 46.000 Euros of our budget. To pay for our bills, we want to raise more than 10.000 euros in the next days – or more! That‘s why we‘re asking for your support in this difficult situation. Our account for donations: Reason for payment: „Save the Summer School“ Konzeptwerk Neue Ökonomie e.V. IBAN: DE72 43060967 1137208801 BIC: GENODEM1GLS More information about the Summer School can be found here. Here's the Summer School's video: To find out what will be going on in the Rhineland apart from the Summer School, watch the Climate Camp's video:
In his welcome address at the opening plenary of the 5th International Degrowth Conference, Federico Demaria from Research and Degrowth made explicitly clear that immigrants, refugees and their struggles must be integral part of the degrowth community: "Refugees and the other oppressed shall always be kept in mind while imagining degrowth and the socio-ecological transformation we are walking. ...
Day after day the media, at least the German ones, reveal new allegations against Volkswagen. Now that the scandal around the manipulated testing software for diesel emissions is widening, many fear that the current crisis will hit the company and the German automotive industry so badly that it will affect the whole German economy. This is no wonder, considering the widespread belief - also rei...
Küche für Alle [Kitchen for all] from Marc Menningmann on Vimeo. Next to discussing and presenting, people also ate and cooked on the Degrowth Conference which took place in Leipzig last year. The "Kitchen for all" is a group of People's kitchens which cooked for and with the conference participants to provide food every lunch and dinner.
