Küche für Alle [Kitchen for all] from Marc Menningmann on Vimeo.
Next to discussing and presenting, people also ate and cooked on the Degrowth Conference which took place in Leipzig last year. The "Kitchen for all" is a group of People's kitchens which cooked for and with the conference participants to provide food every lunch and dinner.
Growth-critical authors and advocates of a post-growth society are often criticized on the grounds that some of their arguments appear open to appropriation by authoritarian nationalist and nativist racist forces. As such objections are often made in a polemical and overly generalised manner, often ultimately aiming to delegitimize growth-critical ideas as a whole, those being criticised often ...
Attempts to integrate economics and ecology have been based on one of three strategies: (1) economic imperialism; (2) ecological reductionism; (3) steady-state subsystem. Each strategy begins with the picture of the economy as a subsystem of the finite ecosystem. Thus all three recognize limits to growth. The differences concern the way they each treat [...]
In order to facilitate the transition towards a postgrowth or even degrowth economy, further research on alternative ecoomic and social models is utterly important, as we have no working models of non-growing economies at the moment. However, despite the urgency of this matter, progress in this direction is slow. Large amounts of research-funding are directed towards "green growth" and other...
