Küche für Alle [Kitchen for all] from Marc Menningmann on Vimeo.
Next to discussing and presenting, people also ate and cooked on the Degrowth Conference which took place in Leipzig last year. The "Kitchen for all" is a group of People's kitchens which cooked for and with the conference participants to provide food every lunch and dinner.
Reflections on organising next year's degrowth conference, which will explore strategies for social and ecological transformation. I headed to Barcelona last year with a friend to attend the two week degrowth summer school, a rite of passage in the degrowth community. It takes place at the intellectual center of degrowth, the Universitat Autònoma de Barcelona (UAB) and at a degrowt...
As Vincent Ligey, coordinator of the Budapest Conference organizing team mentioned in the closing plenary, it was an experiment to hold an international degrowth conference in a former socialist country where the soil for degrowth ideas is not particularly fertile. The more it came as a surprise that the conference had received a widespread coverage in Hungarian media. Szandra Koves, press out...
How to sell degrowth is one of the questions of our research and communication project Postwachstumspioniere at the Institute for Ecological Economy Research. In the paper “Successful non-growing companies“, Andrea Liesen, Christian Dietsche and myself are discussing motives and strategies that seem to apply to a variety of non-growing companies. We found that small and medium-sized [...]
