Küche für Alle [Kitchen for all] from Marc Menningmann on Vimeo.
Next to discussing and presenting, people also ate and cooked on the Degrowth Conference which took place in Leipzig last year. The "Kitchen for all" is a group of People's kitchens which cooked for and with the conference participants to provide food every lunch and dinner.
Middle-Europe's prosperity as well as our high levels of mobility and consumption are based on three industrial revolutions whose technical progress has constantly been increasing labour productivity. The consequences are paradoxical: On one hand it is possible to produce ever more goods with the same amount of work. On the other hand these productivity increases are being used to make human la...
The concept of convivialism has attracted some attention in recent years. When giving it a closer look – even superficially – it soon reveals its proximity to the degrowth concept and movement. But what exactly constitutes this proximity and where are the differences? Below I will give a short summary of what we can understand by degrowth in practical and theoretical terms. Then I will continue...
By Jeremy Cardonna et al, originally published by the Resilience Blog A group known as the “ecomodernists,” which includes prominent environmental thinkers and development specialists such as Ted Nordhaus, Michael Shellenberger, Stewart Brand, David Keith, and Joyashree Roy has recently published a statement of principles called An Ecomodernist Manifesto (2015). Many of the authors of the Ma...
