24/7 – For years, BER and its members have been working together on the vision of One World City Berlin: a globally just, anti-racist, and sustainable city. We are guided by the question of how to collectively transform our city. With this in mind, we are committed to a development policy that aims to dismantle global injustices shaped by racism, capitalism, patriarchy, and colonialism, in collaboration with actors in the city.
We would like to invite you to join us in discussing strategies to transfor the city and gathering inspiration from good examples and alliances from practice. Our goal is to consider global justice and to strengthen grassroots democracy, decolonization, fair economy, and partnerships between the Global North and the Global South in urban society.
The aim of the conference is to create spaces for discussion and networking, exchange ideas for political practice, strengthen alliances and share knowledge through two discussion panels as well as a variety of workshop formats.
More information here.
Against the background of a looming ecological collapse and extreme socio-economic inequality, growth-critical scholars and activists debate various eco-social policies that can facilitate transitions towards genuinely environmentally sustainable and socially equitable societies. Such policies include work sharing, time-banks, job guarantees, complementary currencies and minimum income schemes....
In a recent post, a group of authors expressed their concerns that degrowth risks being lost in pluralism and argued for the need to co-produce a mix of context-sensitive strategies. I believe this re-stirring of the debate on strategy in the degrowth movement is both relevant and timely. While I agree with many of the authors’ concerns, and proposals, I would here like to propose a somewhat di...
Küche für Alle [Kitchen for all] from Marc Menningmann on Vimeo. Next to discussing and presenting, people also ate and cooked on the Degrowth Conference which took place in Leipzig last year. The "Kitchen for all" is a group of People's kitchens which cooked for and with the conference participants to provide food every lunch and dinner.
